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Merit Badges
- Legend to identify Merit Badges
- 1910 British Merit Badges
- Square 1911 - 33
- Wide Crimped 1934 & 35
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Narrow Tan Crimped 1936 - 42
- Tan Heavyweight Cloth with Silk Embroidery and Printed Back 1936 - 37
- Tan Heavyweight Cloth with Silk Embroidery and Plain Back 1937 - 38
- Tan Lightweight Cloth with Silk Embroidery and Plain Back 1938 - 39
- Tan Lightweight Cloth with Cotton Continuous Loop Embroidery and Plain Back 1939 - 42
- Tan Lightweight Cloth with Cotton Lockstitch Embroidery and Plain Back 1939 - 42
- Blue Background 1942 - 46
- Wartime 1942 - 46
- Khaki Narrow Crimped 1946 - 59
- Green Twill Gauze Back 1960 - 68
- Fully Embroidered Merrowed Edge 1960 - 72
- Unprinted Plastic Back 1972 - 01
- Printed Plastic Back 2002 - Current
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Merit Badge Paper
- Merit Badge Applications
- Merit Badge Cards
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Merit Badge Pamphlets
- Type 1 White Cover - Rectangle Drawing On Cover
- Type 2 White Cover 5-375" x 8" Title at Top
- Type 3A Tan Cover - 200 Fifth Avenue
- Type 3B Tan Cover - 2 line address New York City
- Type 3C Tan Cover - 2 line address New York N.Y.
- Type 3D Tan Cover - 1 line address New York N.Y.
- Type 4 Standing Scout Cover
- Type 5A War Cover
- Type 5B Red and White
- Type 6 Photo-Red Cover
- Type 7 Full Photo Cover or Bulls-eye Cover
- Type 8 Full Photo - Green Stripe Cover
- Type 9 Full Photo - Red Stripe Cover
- Type 10A Blue Stripe - Logo above bottom blue stripe - FDL centered
- Type 10B - Blue Stripe in bottom of photo area. FDL to left of text
- Special Covers
- Boy Craft Helps
- Merit Badge Counselor's Guides
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Youth Position
- Junior Assistant Scoutmaster
- Senior Patrol Leader
- Assistant Senior Patrol Leader
- Patrol Leader
- Assistant Patrol Leader
- Troop Guide
- Scribe
- Quartermaster
- Instructor
- Chaplain Aide
- Den Chief
- Librarian
- Musician
- Webmaster
- Bugler
- Troop Historian
- Troop Representative
- Unit Representative
- Leadership Corps
- Honor Guard
- Leave No Trace Trainer
- Outdoor Ethics Guide
- Patrol Medallions
Fig. 1: HogPro-F-Front
- Cloth: Green right twill
- Border: Merrowed
Fig. 2: HogPro-F-Reverse
- Back: Gauze reinforced starched
Item Name: Hog Production 1961 - 1968
Item ID: HogPro-F
Collector Rating: 1
Requirements January 1960 until June 1972
1. Explain to your counselor the importance of hog and pork production nationally and in your own state. Describe the type of hog in greatest demand by the consumer. Submit a rough sketch showing the principal cuts of pork.
2. Give satisfactory evidence that you have raised or helped raise hogs. Give four rules for success in hog production based on your own experience. Outline what you consider general good management in breeding methods and care in ensuring healthy litters, with minimum loss before weaning, including labor-saving methods.
3. Write an essay of at least 200 words on sanitation, food, water, shade, and pasture and explain why grains alone are not an adequate food. Outline in writing the proper feeding from the breeding period through weaning of a litter of pigs. Discuss fattening and growth.
4. Describe two breeds of hog with which you are personally familiar. Name at least two other breeds. Visit a farm where hog raising is a major project, or visit a packing plant or stockyards; describe your visit.
5. Describe symptoms of two hog diseases and two parasites. Tell what you should do on discovering these symptoms. Explain how roundworm infestation can be prevented.
6. Tell how to prepare and show a hog for exhibit in fair or stock show.
This merit badge may be earned as a 4-H'er by completing a club project in that subject or as an FFA member by meeting these requirements through the FFA-supervised farming program.